Discover the Delight of Founding Farmers’ Summer Peach Specials
The arrival of summer brings with it an abundance of luscious, sun-kissed farmstand peaches, and Founding Farmers is thrilled to celebrate with an array of peach specials from breakfast to dessert. For our new menu items starting on the first day of summer, June 21, we are sourcing the finest peaches from Texas to Pennsylvania, collaborating with farmers throughout the summer season.
What more fun way to start your summer day than with a peach donut? A delightful treat that perfectly balances the fruit’s natural flavors with a luscious cream filling, our scrumptious Peaches & Cream Jefferson Filled Donut is sure to leave you craving more. Want to try a lighter breakfast option, but still indulge in summer peaches? Try our Peach Chia Bowl or our Peach Breakfast Parfait. Our chia bowl features house-made chia seed pudding topped with all the fix-ins, including fresh slices of juicy peaches. Our Peach Breakfast Parfait, featuring multiple layers of Greek yogurt, farmstand peach jam, freshly sliced peaches, and our crunchy house-made granola is layered perfectly in every delicious spoonful.
Our new Peach & Burrata Farm Bread is sure to be a guest favorite. Slices of our scratch-made sourdough bread grilled and topped with oven-roasted garlic, perfectly ripe sliced farmstand peaches, creamy burrata cheese, julienned red onion, and hand-torn basil. This Farm Bread is sure to satisfy your savory craving for something summery and delicious.
Cool down with our house-churned Peach Cobbler Ice Cream in a hand-made waffle cone or a sundae? For those seeking the ultimate fresh peach indulgence, look no further than our Summer Peach Sundae, featuring four scoops of our Peach Cobbler Ice Cream, half a slice of Farmstand Peach Pie crumbled on top, and finished with our caramel sauce.
You can also savor our Farmstand Peach Pie. Made with farmstand peaches baked in our flaky, buttery pie crust and served with a scoop of our house-churned vanilla ice cream, this peach pie is the epitome of summer bliss.
Two of our restaurants are also serving Prosecco Farmstand Peach Salad, featuring cucumber, heirloom tomato, red onion, basil, and mint. Available as a Summer Crop List side only at Founding Farmers DC and Moco’s Founding Farmers, this light and inviting side is the perfect dish to share this summer. If you are not a fan of fresh summer peaches, our wild Maine blueberry specials are back for the summer too!
Founding Farmers is dedicated to bringing the flavors of the summer season to our guests. With a diverse range of offerings, from breakfast treats to lunch & dinner options to delectable desserts, there’s something for everyone to enjoy. Don’t miss out on the chance to experience the true taste of summer by visiting one of our locations across the DMV or King of Prussia.
The Perfect Pour: Wine & Founding Farmers Chocolate Pairings
There’s something magical about the way wine and chocolate dance together on your palate. When paired correctly, they create a harmony of flavors that’s greater than the sum of its parts.
MoCo’s Founding Farmers Wins “Best Brunch” in 2025 Best of Bethesda Readers’ Poll
We’re humbled and overjoyed to announce that once again, MoCo’s Founding Farmers has been named “Best Brunch” in the 2025 Best of Bethesda Readers’ Poll. This recognition holds special meaning for us because it comes directly from you – our cherished guests who have made us part of your weekend traditions and special celebrations.
Valentine’s Day with Founding Farmers
Say “I love you” with more than words this Valentine’s Day—treat your special someone to a delightful, scratch-made meal from Founding Farmers. Our doors will be wide open on this day of love, offering our renowned breakfast, lunch, and dinner menus at all our locations in DC, Maryland, Virginia & King of Prussia.
